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The Bar and Beverage Book

ebook

This revised Fourth Edition of The Bar and Beverage Book has the most up-to-date material you need for managing a beverage operation, including bar equipment, sanitation and bar setup, inventory control, and the importance of planning for profit. This edition features added coverage and expert advice on responsible alcohol service; marketing methods; staffing; the latest spirits, wine, and beer; management practices; and current updates in regulations.


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Publisher: Wiley Edition: 4

OverDrive Read

  • ISBN: 9780470073445
  • Release date: April 10, 2007

PDF ebook

  • ISBN: 9780470073445
  • File size: 18947 KB
  • Release date: April 10, 2007

Formats

OverDrive Read
PDF ebook

Languages

English

This revised Fourth Edition of The Bar and Beverage Book has the most up-to-date material you need for managing a beverage operation, including bar equipment, sanitation and bar setup, inventory control, and the importance of planning for profit. This edition features added coverage and expert advice on responsible alcohol service; marketing methods; staffing; the latest spirits, wine, and beer; management practices; and current updates in regulations.


Expand title description text