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  Cooking & Food

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• Subject

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  1. Cooking & Food 3,363
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• Language

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  1. English 3,342
  2. Spanish; Castilian 17
  3. Tagalog 2
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• Interest Levels

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  1. Lower Grades (K–3) 13
  2. Middle Grades (4–8) 3
  3. Upper Grades (9–12) 6

• ATOS Levels

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  1. 1.0–2.0 2
  2. 2.0–3.0 6
  3. 3.0–4.0 2
  4. 4.0–5.0 3
  5. 5.0–6.0 2
  6. 6.0–7.0 3
  7. 7.0–8.0 1
  8. 8.0–9.0 2
  9. 9.0–10.0 1

• Lexile® Measures

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  1. 200L–400L 1
  2. 400L–600L 8
  3. 600L–800L 2
  4. 800L–1000L 6
  5. 1000L–1200L 5
  6. 1200L–1400L 7

• Text Difficulty

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  13. Grade 12 8